aerorrer
New
Hello. I have completed the CPC training course, and am scheduled to take my CPC exam in June. I do not have any relevant experience in coding/billing, but would like to get started somewhere. The only medical experience I have comes from working in a hospice care/rehabilitation center in their food service department. My resume could not be attached, so it is posted below:
Completion of CPC training
Member ID Number: 01744408
June 2019 - Present
NASA Langley Exchange 12/2014 – present
Hampton, VA – Food Service Worker
Golden Living Center Bayside of Poquoson 11/2011 – 10/2014
Poquoson, VA – Cook and Dietary Aide
Gourmet Services, LLC 09/2010 – 11/2011
Hampton, VA – Cook
Golden Horseshoe Golf Club 06/2010 – 08/2010
Williamsburg, VA – Cook 1
Certification of Completion of CPC Physician Based Coding
AAPC
Salt Lake City, UT
April 2020
Certification of Completion in Anatomy and Physiology
AAPC
Salt Lake City, UT
August 2019
Certification of Completion in Medical Terminology
AAPC
Salt Lake City, UT
July 2019
Bachelors of Science in Food Service Management
Johnson & Wales University
Charlotte, NC
May 2010
Associates of Applied Science in Culinary Arts
Johnson & Wales University
Charlotte, NC
May 2008
Andrea Rorrer
Address: 759 Bellows Way #201, Newport News, VA 23602
Email: aenewmaster@hotmail.com
Phone Number: 757-272-7510
Summary of Qualifications
Address: 759 Bellows Way #201, Newport News, VA 23602
Email: aenewmaster@hotmail.com
Phone Number: 757-272-7510
Summary of Qualifications
- Strong customer service skills: predict, recommend, evaluate, and meet the needs of the specific customer
- Interpersonal skills: creating positive relationships with customers through being friendly and outgoing
- Technical skills: sufficient knowledge of various Microsoft Office programs (MS Word, MS Outlook, MS Excel, MS Power Point), and Microsoft operating systems (Vista, 7, and 10)
- Leadership skills: experience training new employees at various skill levels; managers seek point of view of how a task or idea could be implemented
- Completion of CPC training through AAPC in all relevant aspects of coding (ICD-10-CM, CPT, and HCPCS II), medical terminology, and anatomy and physiology
Relevant Skills
Completion of CPC training
- Completed training through AAPC (American Academy of Professional Coders)
- Completed courses in: medical terminology, anatomy and physiology, and professional coding
- Proficient knowledge of CPT, ICD-10-CM, and HCPCS II, including guidelines
- Scored above 80% on all final exams
- Real world examples were utilized for test questions to apply skills learned
- Excellent math skills to include percentages, fractions, addition, subtraction, multiplication, and division to convert smaller or larger amounts as needed
- Current experience with Microsoft Windows 10 operating system, with previous experience with Vista and Windows 7
- Experience with building spreadsheets with Microsoft Excel
- Experience in creating and formatting documents in Microsoft Word
- Experience in creating presentations with Microsoft Power Point for college projects
- Daily use of Microsoft Outlook for professional and personal use
- Working knowledge of data entry
- Track record of 90% or higher of repeat daily customers
- Enhance customer experience by providing quality product to customers in a timely manner
- Ability to recommend an item that meets specific needs of the customer
- Inform customers of any new items or changes
- Create positive relationships with majority of customers through friendly and outgoing personality
- Excellent conflict resolution skills in the event of customer dissatisfaction
- Effectively work in a team environment to perform tasks in a timely and cost-effective manner
Professional Membership
AAPCMember ID Number: 01744408
June 2019 - Present
Work Experience
NASA Langley Exchange 12/2014 – present
Hampton, VA – Food Service Worker
Golden Living Center Bayside of Poquoson 11/2011 – 10/2014
Poquoson, VA – Cook and Dietary Aide
Gourmet Services, LLC 09/2010 – 11/2011
Hampton, VA – Cook
Golden Horseshoe Golf Club 06/2010 – 08/2010
Williamsburg, VA – Cook 1
Education
Certification of Completion of CPC Physician Based Coding
AAPC
Salt Lake City, UT
April 2020
Certification of Completion in Anatomy and Physiology
AAPC
Salt Lake City, UT
August 2019
Certification of Completion in Medical Terminology
AAPC
Salt Lake City, UT
July 2019
Bachelors of Science in Food Service Management
Johnson & Wales University
Charlotte, NC
May 2010
Associates of Applied Science in Culinary Arts
Johnson & Wales University
Charlotte, NC
May 2008
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